Welcome to foodies agenda. If you love food that is packed full of flavour using ingredients that are responsibly & seasonally sourced, you’ve arrived at the right place. Here you'll find simple seasonal recipes to make at home, hear from Australian local food heroes and discover some of Sydney's best food experiences.
  • 8 reasons to eat locally grown food

    8 reasons to eat locally grown food

  • Best Picnic Spots in Sydney

    Best Picnic Spots in Sydney

  • Marinated Artichokes

    Marinated Artichokes

  • Avocado, Grilled Asparagus & Chilli Toast

    Avocado, Grilled Asparagus & Chilli Toast

    Make Me

Latest Posts


Oh Hey Autumn!

Oh hey Autumn, how I’ve missed you. You made an incredible entrance yesterday. We awoke to your morning song of sunshine and blue sky then you changed your tune with your thundery roar & down pour of rain. If I’m honest it’s a refreshing change. The heat of Summer has been intense. As usual I…

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Friday Foodie In Focus – Hello Chef

Meet Renee Tng. A 23yr old bright eyed, passionate & determined woman whom is also the founder of Hello Chef, a brilliant Australian business which provides a private chef service in the comfort of your own home. Starting a company has always been been a dream of Renee’s and just after…

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Friday Foodie In Focus – Urban Growers

If you’ve ever been to Kitchen by Mike, which lets face it, most of Sydney has, you’ll be familiar with the Physic Garden. A tranquil place which promotes health & wellbeing through the education of fresh, seasonal food. Well today I’d love to introduce you to the creators behind this magical garden, Grant…

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8 Reasons To Eat Locally Grown Food

Here in Australia, a growing number of people have recently been diagnosed with hepatitis A after eating frozen berries from two well known Aussie brands. It’s come as a surprise to many people that these berries are actually imported from China. It’s a frightening thought that this information is at times…

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Peachy Summer Salad

Over on our Instagram page this month, we’re doing a #28dayseasonalfoodchallenge. Each day we’ve been sharing a gorgeous image, some fun facts & helpful tips on a fruit or vegetable which is in season now. If you’d like to join in, please jump over to our profile & follow us. Today we’re showcasing…

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Lip Smacking Dark Choc Nut Ice Cream Sandwich

Feast your eyes on these….yes, these Dark Chocolate Nut Ice-Cream Sandwiches taste as good as they look. With Valentines Day just around the corner, it was only right to give you a recipe to woo your partner with. These Dark Chocolate Nut Ice-Cream Sandwiches are actually not as sinful as…

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pepe saya butter

Friday Foodie In Focus – Pepe Saya

It’s highly likely that you’ve heard of, or are already a fan of Pepe Saya’s divine butter and dairy products, but have you ever wondered who the man is pictured on its highly visual & recognisable label? This artistic drawing is of Pierre Issa, the founder & passionate butter eater behind Pepe Saya (although…

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